DATE OF LUNCHEON, MENU, PROGRAM | RESERVATION DEADLINE |
OCTOBER 9, 2024 Barbecued ribs, coleslaw, baked potato, sour cream with chives, Italian bread/butter | Friday, Oct. 4 |
NOVEMBER 6, 2024 Roast pork, whipped potatoes/gravy, corn, applesauce, bread/butter | Friday, Nov. 1 |
DECEMBER 11, 2024 Roast turkey, mashed potatoes/gravy, stuffing, cranberry sauce, corn, coleslaw, Italian bread/butter | Friday, Dec. 6 |
JANUARY 8, 2025 Meat lasagna, green beans, salad, Italian bread/butter | Friday, Jan. 3 |
FEBRUARY 5, 2024 Meatloaf, broccoli Normandy, mashed potatoes/gravy, hearty vegetable-beef soup, Italian bread/butter | Friday, Jan. 31 |
MARCH 12, 2025 Beef Stroganoff served on a bed of noodles, fruited coleslaw, Italian bread/butter | Friday, Mar. 7 |
APRIL 9, 2025 Pot Roast with roasted potatoes, carrots, celery and onions, fruited coleslaw, Italian bread/butter | Friday, April 4 |
MAY 14, 2025 Penne with red sauce, meatballs, Italian salad, Italian bread/butter | Friday, May 9 |
JUNE 11, 2025 Fried chicken, red potato salad, corn on the cob, watermelon, cantaloupe, Italian bread/butter | Friday, June 6 |
If you make a reservation and then find that you need to cancel, please call the Parish Office at 651-484-6681.